•
1 1

Morinaga Hokkaido Pancake Mix 150G

Morinaga Hokkaido Pancake Mix 150G

₱320.00
₱320.00
Sale Coming Soon
×

We often restock popular items or they may be returned by the other customers. If you would like to be notified when this happens just enter your details below.

Morinaga Hokkaido Pancake Mix 150G

Please select variant
Please enter name
Invalid email address
Required mobile number Invalid number Invalid country code Too short Too long ✓ Valid
Your notification has been registered. Close
Looks like you already have notifications active for this size!

We respect your privacy and don't share your email with anybody.

×

We have cancelled your request.

 

MORINAGA Hokkaido Ingredients Hot Cake Mix 

  • 150g ( pack of 2)

  • Ingredients: 1 bag (150g) of Morinaga Pancake Mix, 1 medium size egg, 100ml of milk/water. Combine Egg with water and mix well. Add Morinaga pancake mix and mix lightly, do not overmix. Heat non-stick frying pan on medium heat and transfer to wet table cloth to cool. Pour 1/3 of the batter into the frying pan from a height of about 30cm from the frying pan. Heat on low heat for about 3 minutes until small bubbles start to form on surface. Flip over with spatula and heat for another 2 minutes. Make a large amount, store pancakes individually in cling wrap and freeze them. Reheat in microwave for about 1-2 minutes.Pancake should rise and become fluffy. Pancake mix can also be used to make muffins

View full details